Our modern twist on the North African classic… organic couscous and organic tri-colour quinoa cooked al dente and highlighted with green garbanzo beans, artichokes and fire roasted red bell peppers all tossed in a spicy Mediterranean shallot sauce.
Nutrition Facts- About 2 1/2 servings per container | Serving Size 4oz (113g)
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Amount Per Serving
Calories 150 - % Daily Value
- Total Fat 6g 8%
- Saturated Fat 1g 5%
- Trans Fat 0g
- Cholesterol 0mg 0%
- Sodium 210mg 9%
- Total Carbohydrate 21g 8%
- Dietary Fiber 2g 7%
- Total Sugar 1g
- Includes 0g Added Sugars 0%
- Protein 4g
- Vitamin D 0mcg 0%
- Calcium 20mg 2%
- Iron 1mg 6%
- Potassium 368mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
IngredientsCooked Organic Couscous, Cooked Organic Quinoa, Cooked Organic Green Garbanzo Beans, Artichokes, Bell Pepper, Organic Extra Virgin Olive Oil, Water, Red Wine Vinegar, Cilantro, Shallots, Sea Salt, Organic Garlic, Lemon Juice Concentrate, Guajillo Pepper, Ginger, Organic Red Chili Pepper Flakes, Organic Black Pepper, Paprika, Xanthan Gum, Spices.
